Today’s lunch special is our ever popular Vietnamese pork rice noodle bowl. Soup: Chicken Noodle. Scones: Raspberry.
Today’s lunch special is a Baked Penne Pasta with Italian Sausage. Soup: Chicken Noodle. Scones: Blueberry.
Today’s lunch special is a BTL (Bacon, lettuce & tomato) with Sweet Potato Coconut soup. Have it two ways, vegan bacon or regular bacon! Scones: Spiced Cranberry Mandarin.
Butter Chicken Pizza. Soup: Hearty Beef. Scones: Apple Cinnamon.
Join us for the Seaway Food Festival Restaurant Week (Thurs., Fri. & Sat. October 20th to 22nd). Call 613-935-3662 to make a reservation. Above is our menu in images. Click here to read the full menu.