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It’s berry season up here in Eastern Ontario. Raspberries, blueberries: yum yum! Since I’ve been making for the last month or so (for the Cornwall Farmer’s Market) I decided yesterday afternoon to try my hand at a raspberry and blueberry pie. Must say I was quite pleased with the result. We ate almost one whole pie last night, then this morning I cut a piece out of the second one and brought it to my good foodie friends Keitha and Monique. Here’s a pre-oven and out of the oven picture.

The pies before the oven

The pies before the oven

the pies are cooling!

the pies are cooling!

And now we get to eat the pie, yum!

And now we get to eat the pie, yum!

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Love and berries

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