And we’re back from Thanksgiving festivities! It’s Tuesday, so that means Jenn is creating her Plant Based Tuesday meal: Sweet potato & black bean Enchiladas, served with a side mixed greens salad. Soup: Harvest vegetable medley. Scones: Peach Have you read our menu for the Seaway Food Festival Restaurant Week Fall 2016 edition? … Read more
Today’s lunch special is our Pulled pork on a bun, served with your choice of slaw, kettle chips or soup. Scones for today are Cinnamon raisin. Soup: Turkey-rice. Reminder, order deadline for Thanksgiving is next Wednesday (October 5, 2016).
Today’s lunch special is our Foccacia Pizza combo (served with Caesar salad. Soup: Chicken noodle. Scones: Raspberry. Don’t forget you can get your food delivered from Love Love Food! Simply call 613-935-3662
Today in food history: 1922 Peter Paul Candy Mfg. Co., Inc. registered ‘Mounds’ trademark (candy bar). Today is National Cocoa Day Today’s lunch special: Home-made pasta with a cream ham & bacon tarragon cream sauce. Soup: Cream of vegetable. Scones: Blackberry