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We love, love making pulled pork.

We love, love making pulled pork.

Today’s lunch special is our Pulled pork on a bun, served with your choice of slaw, kettle chips or soup. Scones for today are Cinnamon raisin. Soup: Turkey-rice.

 

thanksgivingbanner2016

Reminder, order deadline for Thanksgiving is

next Wednesday (October 5, 2016).

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